The gluten free version of our original! Don't worry - this one tastes just as good (most prefer this version!). Just add butter and an egg to whip up 12 delicious cookies.
Add 1/2 cup butter and 1 egg to kit, makes 12 cookies.
Ingredients: Sugars (Brown sugar, Sugar), Gluten free flour [White corn flour, Tapioca starch, Modified potato starch, Carboxymethyl cellulose, Xanthan gum], Semi-sweet chocolate chips [Sugar, Unsweetened chocolate, Cocoa butter, Milk ingredients, Lecithin (soy), Natural flavour], Almond flour, Vanilla salt, Baking soda
Contains: Tree nuts, Soy